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The Correll Files podcast

Apr 24, 2021

Growing up on a farm in Mayetta Kansas, north of Topeka, Alli Winter did not want a life of farming, nor did she dream of becoming a well known entrepreneur, Chef Alli, but that's what happened.

See her Fab Food Lab cooking videos at www.fablabicc.org/FAB-Food-Lab

From ChefAllis.com: “I wanted to help more families...


Dec 15, 2020

Coffeyville’s Doug Misch has been an entrepreneur and entrepreneurial thinker even early in his career when he worked in his family’s office equipment and supply business. Today, at 77 he can’t stop thinking--when he sees something, he starts thinking about how he might improve it—even five years after selling...


Dec 8, 2020

When I was growing up, let's just say it was several years ago, battery operated toys were just coming into existence. In those days, batteries (technically, energy cells) were expensive enough that most electric toys were sold without them. Hence, the phrase we still sometimes hear today "Batteries not included.”


Feb 25, 2020

Libraries are changing, working to stay relevant in a world much different than the one that existed when Andrew Carnegie financed so many libraries around the United States. Independence Public Library has been among the national leaders in this effort for years having won numerous awards for their innovative...


Feb 5, 2020

Growing up in Altamont, Kansas, Terry Trout liked to make things. In high school, his shop teacher, Mr. Holroyd, suggested that since he liked to make things, he might be interested in a wood technology program at Pittsburg State University (PSU.) So it was then that he was graduated from PSU in 1996 with a major...